Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
本试验研究了四种原
(玉米、豆粕、菜粕、鱼粉)水活性
温吸附曲线及霉变后品质变化规律。
Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
本试验研究了四种原
(玉米、豆粕、菜粕、鱼粉)水活性
温吸附曲线及霉变后品质变化规律。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经审核,其表达内容亦不代表本软件
观点;若发现问题,欢迎向我们指正。
Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
本试验研究了四种饲料原料(玉米、豆粕、菜粕、鱼粉)水活性温吸附曲线及霉变后品质变化规律。
声明:以上例句、词性分类均由互联自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
本试验研究了四种饲料原料(玉米、豆粕、菜粕、鱼)
性
温
线及霉变后品质变化规律。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
本试验研究了料原料(玉米、豆粕、菜粕、鱼粉)水活性
温吸附曲线及霉变后品质变化规
。
:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
本试验研究了四原
(玉米、豆粕、菜粕、鱼粉)水活性
温吸附曲线及霉变后品质变化
。
明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
本试验研究了四种饲料原料(玉米、豆粕、菜粕、鱼)
性
温
线及霉变后品质变化规律。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
研究了四种饲料原料(玉米、豆粕、菜粕、鱼粉)水活
温吸附曲线及霉变后品质变化规律。
声明:以上例、词
分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表
软件的观点;若发现问题,欢迎向我们指正。
Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
验研究了四种饲料原料(玉米、豆粕、菜粕、鱼粉)水活
温吸附曲线及霉变后品质变化规律。
声明:以上例句、词类均由互联网资源自动生成,部
未经过人工审核,其表达内容亦不代表
软件的观点;若发现问题,欢迎向我们指正。
Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
本试验研究饲料原料(玉米、豆粕、菜粕、鱼粉)水活性
温吸附曲线及霉变后品质变化规律。
:
上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。